Jeeny's Malaysian Fruit Salad Sauce, also known as Rojak Sauce, is a flavorful and tangy condiment traditionally used in Malaysian cuisine to dress fruit salads. This thick, dark sauce is made from a combination of shrimp paste, sugar, chilli, and tamarind, creating a unique blend of sweet, salty, and spicy flavours. It's commonly paired with a variety of fresh fruits and vegetables, such as pineapples, cucumbers, and jicama, in the famous Malaysian dish known as \rojak.\ Jeeny's Rojak Sauce is perfect for those who enjoy bold, complex flavours and want to bring an authentic taste of Malaysia to their fruit salads or snacks.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 61.0g | 203% |
| saturated | 0.0g | 0% |
| salt | 2.8g | 47% |
| protein | 3.7g | 7% |
| fat | 0.0g | 0% |
| energy | 321.0 kcal | 14% |
Ingredient
Water 40%,WheatFlour 25%, Sugar 10%, Chilli Powder 10%,Shrimp(Crustacean) 9%,SoySauce 5% (Water,SoybeanExtract,Wheat, Salt, Colour E150), Preservative E202,SesameSeed 1%.